Configuration
Status: Open
Course Type: Open Enrollment
Industry Training Type: Food, Beverage & Natural Products
Course: Fermenting Fruits and Veggies
College Affiliation: Asheville-Buncombe Technical Community College
Instructor: Michelle Acheson-MacLeod
Specifications
Delivery Format: Live Instructor Led
Course ID: SEF-9134-030BW
Building: Online
Registration Link: https://abtech.edu/coned-registration
Schedule: Thu, Nov 12 2020, 6 - 8pm
Location
Location Type: Other Custom Text
Attendance
Expected: nothing entered
Actual: 5