Sensory Science for Brewing-d906288

Configuration
Status: Canceled
Course Type: Open Enrollment
Industry Training Type:
Course: Sensory Science for Brewing
College Affiliation: Asheville-Buncombe Technical Community College
Instructor: Anna Sauls
Specifications
Delivery Format: Face-to-Face
Course ID: SEF-9140-120BW
Building: TCC
Room: 112
Registration Link: https://abtech.edu/coned-registration?keyword=SEnsory%20Science&status=All&type…
Schedule: Wed, Feb 16 2022, 3 - 5pm, Thu, Feb 17 2022, 3 - 5pm, Fri, Feb 18 2022, 3 - 5pm
Location
Location Type: BioNetwork Location
BioNetwork Location:
Asheville
Attendance
Expected: nothing entered
Actual: nothing entered