Configuration
Status: Open
Course Type: Open Enrollment
Industry Training Type: Food, Beverage & Natural Products
Course:
College Affiliation: Asheville-Buncombe Technical Community College
Instructor: Rosalie Lulis
Specifications
Delivery Format: Face-to-Face
Course ID: NA
Building: TCC
Room: 102
Registration Link: https://www.ncsbc.net
Schedule: Tue, Apr 10 2018, 6 - 9pm
Location
Location Type: BioNetwork Location
BioNetwork Location:
Attendance
Expected: nothing entered
Actual: 10