Configuration
Status: Open
Course Type: Customized Training
Industry Training Type: Food, Beverage & Natural Products
Course: Introductory HACCP
College Affiliation: Blue Ridge Community College
Instructor: Michelle Acheson-MacLeod
Specifications
Delivery Format: Face-to-Face
Schedule: Tue, Oct 15 2019, 8am - 5pm, Mon, Oct 14 2019, 8am - 5pm
Location
Location Type: Other Custom Text
Attendance
Expected: 12
Actual: 9