Configuration
Status: Open
Course Type: Customized Training
Industry Training Type: Food, Beverage & Natural Products
Course: Fundamentals of Food Safety
College Affiliation: Durham Technical Community College
Instructor: Andrew Capps
Company/Org: Morinaga
Specifications
Delivery Format: Face-to-Face
Schedule: Wed, Mar 27 2019, 8pm - Thu, Mar 28 2019, 12am, Thu, Mar 28 2019, 8pm - Fri, Mar 29 2019, 12am
Location
Location Type: Other Custom Text
Attendance
Expected: 20
Actual: 16