Configuration
Status: Open
Course Type: Customized Training
Industry Training Type: Food, Beverage & Natural Products
Course: Expert OJT
College Affiliation: Robeson Community College
Instructor: Chris Reedy
Company/Org: Rempac
Specifications
Delivery Format: Face-to-Face
Schedule: Mon, Nov 25 2024, 1 - 5pm, Tue, Nov 26 2024, 1 - 5pm
Location
Location Type: Main Campus
College: Robeson Community College
Attendance
Expected: 15
Actual: 11