Configuration
Status: Canceled, low enrollment
Course Type: Open Enrollment
Industry Training Type: Food, Beverage & Natural Products
Course: Canning Basics
College Affiliation: Asheville-Buncombe Technical Community College
Instructor: Samantha Humphrey
Specifications
Delivery Format: Face-to-Face
Course ID: SEF-9138-130BW
Building: TCC
Room: 221
Schedule: Thu, Sep 16 2021, 5 - 7pm, Fri, Sep 17 2021, 4 - 8pm
Location
Location Type: BioNetwork Location
BioNetwork Location:
Attendance
Expected: nothing entered
Actual: nothing entered