Configuration
Status: Canceled, Low enrollment (0)
Course Type: Open Enrollment
Industry Training Type: Food, Beverage & Natural Products
Course: Basic Microbiological Lab Skills
College Affiliation: Asheville-Buncombe Technical Community College
Instructor: Andrew Capps
Specifications
Delivery Format: Face-to-Face
Course ID: SEF-9088-815BW
Building: TCC
Room: 116
Registration Link: http://www.abtech.edu/ce/registration
Schedule: Tue, Apr 10 2018, 8am - 5pm, Wed, Apr 11 2018, 8am - 5pm
Location
Location Type: BioNetwork Location
BioNetwork Location:
Attendance
Expected: nothing entered
Actual: nothing entered