Configuration
Status: Open
Course Type: Customized Training
Industry Training Type: Food, Beverage & Natural Products
Course:
College Affiliation: Fayetteville Technical Community College
Instructor: Andrew Capps
Company/Org: Nita Gelatin
Specifications
Delivery Format: Face-to-Face
Schedule: Tue, Feb 12 2019, 8am - 12pm
Location
Location Type: Other Custom Text
Attendance
Expected: 15
Actual: 13