Handheld salinometer for determination of dissolved salt content in foods and beverages. 0 to 10 parts per thousand (0.01 ppt resolution), 10-70 parts per thousand(0.1 ppt resolution), -32 to 122 ° F (0-50 ° C) temperature range. Quantity: 1Manufacturer: Sper ScientificModel Number: 850036Location: Test KitchenPricing Tier: 1