Fundamentals of Food Safety - 4 hour-d906207

Configuration
Status: Open
Course Type: Customized Training
Industry Training Type:
College Affiliation: Bladen Community College
Company/Org: Smithfield
Specifications
Delivery Format: Face-to-Face
Schedule: Tue, Aug 30 2022, 7am - 11pm, Tue, Aug 30 2022, 12 - 4pm, Wed, Aug 31 2022, 7 - 11am, Wed, Aug 31 2022, 12 - 4pm, Thu, Sep 1 2022, 7 - 11am, Thu, Sep 1 2022, 12 - 4pm
Location
Location Type: Other Custom Text
Attendance
Expected: 36
Actual: 38