This is a basic CGMP overview. It is an excellent source for annual or introductory training for employees of manufacturing companies. Current Good Manufacturing Practices are required for all facilities that manufacture, pack, process, or hold food products. This is a great way to review them. You can book this as a single course or stack it with other modules to build the exact training you need for your employees.
Learn the Ps of CGMPs (People, Plant, Processes, Procedures, and Product) and how they affect your every day activities at work. Understand why hygiene and handwashing are so critical to manufacturing.
This course is available for food, beverage, packaging, supplements, and cosmetics industries.
Production employees
CGMPs
- Plant Maintenance
- Personnel Practices
- Processes and Procedures
- Product Specifications
- Hygiene
- Hand washing
Customized content
Delivered in-person in a classroom or lab setting.
Beginner