Craft Beer Laboratory Skills 2: Microbiology-d906781

Configuration
Status: Open
Course Type: Open Enrollment
Industry Training Type: Food, Beverage & Natural Products
Specifications
Delivery Format: Face-to-Face
Course ID: SEF-9070-011BW
Building: TCC
Room: 112
Schedule: Fri, Mar 6 2020, 8am - 5pm
Location
Location Type: BioNetwork Location
BioNetwork Location:
Attendance
Expected: nothing entered
Actual: 5