Configuration
Status: Open
Course Type: Customized Training
Industry Training Type: Food, Beverage & Natural Products
Course: Fundamentals of Food Safety
College Affiliation: Halifax Community College
Instructor: Chris Reedy
Company/Org: Reser's/Don Pancho
Specifications
Delivery Format: Face-to-Face
Room: Reser's conference Room
Schedule: Thu, Nov 15 2018, 8am - 12pm, Fri, Nov 16 2018, 8am - 12pm
Location
Location Type: Other Custom Text
Attendance
Expected: 10
Actual: 18